with pomegranate leche de tigre, grated cured scallop and fresh pomegranat…
fresh sustainable pirarucu fillet, served with tucupi risotto and fresh ja…
grilled fish of the day with lardo, served with toasted cauliflower puree,…
black angus chorizo bistecca with green risotto (peas and mint).
home-made fresh pasta with beef ragu, finished with grana padano funduta a…
❤️🙌🏽❤️ a galette Normande with a crisp and refreshing rosé in the Key West…
Excellent resto. Carte de vin de ouf. Clos beru en entrée.
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
A well named winemaker's dog after a happy day in the vines :)
Tarama maison & sumac
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Swordfish carpaccio marinated with herbs, with diced celery and melon on s…
9184 KM
Pâtes typiques de La Brigue faite maison (farine, sel et eau) servies avec…
9046 KM
Gnocchi, zucca, porri, nocciole, caprino, burro, olio, sale
9185 KM
Restaurant
FRITTO MISTO DI MARE
deep fried seafood and lamb´s ear (panc) with katsuobushi and squid ink mayonnaise.
8099 KM
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