home-made fresh pasta with beef ragu, finished with grana padano funduta a…
deep fried seafood and lamb´s ear (panc) with katsuobushi and squid ink ma…
black angus chorizo bistecca with green risotto (peas and mint).
grilled fish of the day with lardo, served with toasted cauliflower puree,…
with pomegranate leche de tigre, grated cured scallop and fresh pomegranat…
Tempuras de sardines
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
Great wine list!
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Gambero rosa, kefir, olio all’erba cipollina, uova di pesce volante.
9369 KM
Pane, burro, manzo, salsa tonnata, limone candito, capperi
9185 KM
Restaurant
CUPUAÇU "MILLEFOGLIE"
puff pastry, mascarpone, cupuaçu jelly, fresh red fruits.
8099 KM
Scopri SULT