
Saint Jacques, truffes noires
Girolles, persil plat, beurre
Petits pois, pamplemousse rose, amandes fraîches
Poire, Meursault, chocolat noir
Tuber melanosporum
Amandes farcies au beurre Bordier, ail & persil
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Unha selecion de queixos moi boa e variada.
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Pré dessert de la carte de juillet.
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Caviste
Carpaccio de filiet de boeuf charolais
Filet de bœuf charolais, fleurs de câpre, oignon
6765 KM
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