
Fish and Chips
Pain pita maison, Poulet marinée au curry japonais, salade de choux, Tzatz…
Déjeuner aux terroiristes associés ; )
Entrée à la carte
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
golden raisins, radicchio, carrots, garlic yogurt
Porc, canard, pastis et ratatouille
Charcuterie et fromages
Cheese, charcuterie plus accompaniments
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Pallotte Cacio e Ova
Typical from Abruzzo, our neighbor region, which has always been deeply connected to Rome, both culturally and commercially. The “meatballs” of the poor poor. Bread balls with pecorino and mentuccia Romana, served with mentuccia Romana mayo and grated pecorino
6219 KM
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