Palmkohl, Radieschen, Saurteigbrot-Croutons, Bsoffnigi Geiss, Kürbiskernöl
Weizenmehl, Sauerteig, Wasser, Salz
Sauerteigbrot, Albelikaviar, Ziegenquark, Radieschen
Jungrind, Kartoffelstock, DemiGlace
Topfenschmarrn, Apfelkompott, Ziegenquark
Savoureux !!!
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Maquereau & melon
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Olives, rosemary, thyme, cumin, pimenton, garlic, piquillo, sherry vinegar
39 KM
Bar Restaurant
Jazzkantine Knoedel
Knoedel, Ofengemüse, Federkohl
6993 KM
Scopri Jazzkantine