Toasted brioche, guacamole, sardine
Braised red wine veal cannelloni with bechamel and Parmesan cheese sauce
With squid, prawns, mussels and cockles
Crispy boneless pork with espagnole sauce and carrot cream
Served on a bed of watercress with calamansi and sun dried tomato vinaigre…
Amandes farcies au beurre Bordier, ail & persil
Tarama maison & sumac
um novo bar fantástico em Lisboa
Fish and Chips
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Canard, patate douce, carotte fane, pop corn de sarrasin
412 KM
Bar Restaurant
Croquettes
Tuna and potato croquettes
6886 KM
Scopri Amades