Soup with beef dry-aged for 12 days, potatoes, carrot and leek
Croissant crunch, cream based on greek yogurt and white chocolate with car…
Crunchy chips with buckwheat
Olives mixed with spices and charred lemon
Chicken liver pate, piece of bread on side and gherkins
Typical from Abruzzo, our neighbor region, which has always been deeply co…
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Melanzane, pomodoro, parmigiano, basilico
La Barrique Enoteca & Wine Bar
881 KM
Swordfish carpaccio marinated with herbs, with diced celery and melon on s…
722 KM
Pâtes typiques de La Brigue faite maison (farine, sel et eau) servies avec…
1026 KM
Bar Restaurant Caviste
Fermented Vegetables
Vegetables fermented by ourself for 14 days long
7912 KM
Scopri Polly wine bar