
Crunchy chips with buckwheat
Olives mixed with spices and charred lemon
Soup with beef dry-aged for 12 days, potatoes, carrot and leek
Croissant crunch, cream based on greek yogurt and white chocolate with car…
Chicken liver pate, piece of bread on side and gherkins
Viande fondante goûteuse, accompagnée d'une sauce aux poivres maison dante…
Vermicelle, pickles maison, vinaigrette yuzu
Tempuras de sardines
Typical from Abruzzo, our neighbor region, which has always been deeply co…
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant Caviste
Fermented Vegetables
Vegetables fermented by ourself for 14 days long
7912 KM
Scopri Polly wine bar