
Olives mixed with spices and charred lemon
Chicken liver pate, piece of bread on side and gherkins
Soup with beef dry-aged for 12 days, potatoes, carrot and leek
Croissant crunch, cream based on greek yogurt and white chocolate with car…
Crunchy chips with buckwheat
Coques, bouillon, saké
Fondant et croustillant, une belle redécouverte de ce produit
Tarama maison & sumac
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Bar Restaurant Caviste
Fermented Vegetables
Vegetables fermented by ourself for 14 days long
7912 KM
Découvrir Polly wine bar