Fresh chips with a varying dip.
One ham and two types of saucisson from Vanilla Venture. Served thinly sli…
Three cheeses from Booij Kaasmakers. A mix of their own creations and sele…
A kitchen favourite from the Jura region in France. (Unpasteurised)
Saumon, Peches, Yuzu
Demi sec Très fruité et frais, notes secondaires de truffes, petites to…
De 11h à 16h, à 2 pas de LA COMÉDIE DES VINS, au 13 rue de l’ héronnière...
Merci de votre sympatie!!
Viande fondante goûteuse, accompagnée d'une sauce aux poivres maison dante…
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Melanzane, pomodoro, parmigiano, basilico
La Barrique Enoteca & Wine Bar
791 KM
Swordfish carpaccio marinated with herbs, with diced celery and melon on s…
1270 KM
Pâtes typiques de La Brigue faite maison (farine, sel et eau) servies avec…
904 KM
Bar Restaurant
Chimay
A Belgian classic from Booij Kaasmakers. Served with bread, homemade jam, pickles and nuts. (Unpasteurised)
6493 KM
Scopri Kaapse Maria