
A Belgian classic from Booij Kaasmakers. Served with bread, homemade jam, …
Fresh chips with a varying dip.
Three cheeses from Booij Kaasmakers. A mix of their own creations and sele…
A kitchen favourite from the Jura region in France. (Unpasteurised)
Amandes farcies au beurre Bordier, ail & persil
Unha selecion de queixos moi boa e variada.
Excellent resto. Carte de vin de ouf. Clos beru en entrée.
Pré dessert de la carte de juillet.
Pickles de graines de moutarde au Gin Umani, pommes de terre à l'huile et …
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant
Charcuterie Platter
One ham and two types of saucisson from Vanilla Venture. Served thinly sliced with pickles and nuts.
6493 KM
Scopri Kaapse Maria