Enjoy our fermented vegetables made from fresh, locally sourced organic …
Sonntag Essen at Liesl is a blend of culinary and cultural experiences, fe…
Raw milk cheese from Vorarlberg(A) and Switzerland, Käsebrettl | 3 Raw mil…
At Liesl, we host events where winemakers guide tastings and share their s…
3 Raw milk cheese from Peppikäse / Speck / fermented vegetables
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Amandes farcies au beurre Bordier, ail & persil
A well named winemaker's dog after a happy day in the vines :)
Superbe accord dans un superbe établissement
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Melanzane, pomodoro, parmigiano, basilico
La Barrique Enoteca & Wine Bar
826 KM
Swordfish carpaccio marinated with herbs, with diced celery and melon on s…
1178 KM
Pâtes typiques de La Brigue faite maison (farine, sel et eau) servies avec…
1029 KM
Bar Caviste
Fennel Salad
Marinated fennel, orange, Parmesan
7002 KM
Scopri Liesl Weinwirtschaft