black angus chorizo bistecca with green risotto (peas and mint).
deep fried seafood and lamb´s ear (panc) with katsuobushi and squid ink ma…
grilled fish of the day with lardo, served with toasted cauliflower puree,…
with pomegranate leche de tigre, grated cured scallop and fresh pomegranat…
home-made fresh pasta with beef ragu, finished with grana padano funduta a…
Amandes farcies au beurre Bordier, ail & persil
Vermicelle, pickles maison, vinaigrette yuzu
Riz, curry, Boeuf & Bouillon, soba, Porc Chashu
Great wine list!
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Restaurant
TAGLIOLINI AL LIMONE WITH SHRIMPS
lightly grilled chopped shrimps, with home-made fresh pasta and lemon sauce.
8099 KM
Scopri SULT