
Fish of the day deep fried fins breaded with chickpea flour.
seasoned with AOVE and lemon juice. Garnished with fresh cherries and chip…
Aprovechamos la carne de la cabeza y cola del pescado del día para elabora…
Squid ragout, freshly made tagliatelle, courgettes, cherry and black olive…
Viande fondante goûteuse, accompagnée d'une sauce aux poivres maison dante…
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
Roasted octopus 🐙 with cauliflower salsa, octopus mayonnaise, hazelnut gra…
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Bar Restaurant Caviste
Vivant Fish burger
Potato Sweet bun stuffed with tempura fried fish of the day. Cured lemon alioli and homemade kimchi fennel.
7023 KM
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