Potato Sweet bun stuffed with tempura fried fish of the day. Cured lemon a…
Fish of the day deep fried fins breaded with chickpea flour.
Aprovechamos la carne de la cabeza y cola del pescado del día para elabora…
Squid ragout, freshly made tagliatelle, courgettes, cherry and black olive…
Entrée à la carte
Superbe accord dans un superbe établissement
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Horse Tenderloin, creamy potato purée with glazed onions, demi-glace sauce
6014 KM
Melanzane, pomodoro, parmigiano, basilico
La Barrique Enoteca & Wine Bar
859 KM
Bar Restaurant Caviste
Needle fish tartare
seasoned with AOVE and lemon juice. Garnished with fresh cherries and chips.
7023 KM
Découvrir Cuina ViVant