Fish of the day deep fried fins breaded with chickpea flour.
seasoned with AOVE and lemon juice. Garnished with fresh cherries and chip…
Aprovechamos la carne de la cabeza y cola del pescado del día para elabora…
Squid ragout, freshly made tagliatelle, courgettes, cherry and black olive…
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Unha selecion de queixos moi boa e variada.
Merci de votre sympatie!!
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Passata di datterino siciliano, datterini crudi di tre varietà, crema al p…
821 KM
Puglian burrata * Peaches * Lavender-confit apricots * Sun-dried to…
264 KM
Noodles, soy sauce, sesame oil, lime, spinach, chicken egg, smoked chicken…
6014 KM
Bar Restaurant Caviste
Vivant Fish burger
Potato Sweet bun stuffed with tempura fried fish of the day. Cured lemon alioli and homemade kimchi fennel.
7023 KM
Discover Cuina ViVant