Served on a bed of watercress with calamansi and sun dried tomato vinaigre…
Braised red wine veal cannelloni with bechamel and Parmesan cheese sauce
With squid, prawns, mussels and cockles
30 days aged basque ribeye steak with roasted baby potatoes and pickle
Crispy boneless pork with espagnole sauce and carrot cream
Savoureux !!!
Belle découverte!
Excellent resto. Carte de vin de ouf. Clos beru en entrée.
Delish!
Saumon, Peches, Yuzu
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Almond tempeh, Mandó Tomato, chimichurri sauce
266 M
Bar Restaurant
Sardine Toast
Toasted brioche, guacamole, sardine
6886 KM
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