
Braised red wine veal cannelloni with bechamel and Parmesan cheese sauce
Crispy boneless pork with espagnole sauce and carrot cream
Toasted brioche, guacamole, sardine
With squid, prawns, mussels and cockles
30 days aged basque ribeye steak with roasted baby potatoes and pickle
Roasted octopus 🐙 with cauliflower salsa, octopus mayonnaise, hazelnut gra…
❤️🙌🏽❤️ a galette Normande with a crisp and refreshing rosé in the Key West…
Demi sec Très fruité et frais, notes secondaires de truffes, petites to…
Fondant et croustillant, une belle redécouverte de ce produit
Saumon, Peches, Yuzu
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant
Catalan Cod Gratin
Served on a bed of watercress with calamansi and sun dried tomato vinaigrette sauce
6886 KM
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