Arepitas (small and fried arepas, a type of cornmeal cake popular in Venez…
Chocolate dessert: moist chocolate cake and toasted white chocolate namela…
White asparagus, wild asparagus, homemade cottage cheese, blood orange and…
Three types of cheese from the Basque Country. Accompanied with homemade s…
Homemade pasta filled with homemade ricotta and chard with wild asparagus …
Roasted octopus 🐙 with cauliflower salsa, octopus mayonnaise, hazelnut gra…
Vermicelle, pickles maison, vinaigrette yuzu
um novo bar fantástico em Lisboa
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Des Angus de Camargue, un élevage local dans de vastes espaces sauvages … …
Comme un Dimanche Sous le Figuier
474 KM
Zucchine, pompelmo salato, maionese all’aglio orsino e chartreuse, menta e…
1046 KM
Restaurant
Entrecote, carrot and guasacaca
Skirt steak, roasted carrot and guasacaca sauce (typical Venezuelan sauce, made with avocado, cilantro, chives and other herbs).
6483 KM
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