
leek with herbs from the sea
Chantarelles, swiss chard, roasted carrot
clear tomato gazpacho (with celery/cucumber/bell pepper)/ oyster (raw/crea…
sorbet ice cream of fermented plums/ bbq plums/ whipped cream infused with…
Crab, corn custard, nasturtium
Belle découverte!
A well named winemaker's dog after a happy day in the vines :)
Brasserie des Voirons (74). Il s'agit d'un accident ! La bière blonde Lug …
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Viande fondante goûteuse, accompagnée d'une sauce aux poivres maison dante…
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Restaurant
starter
with blackberries and beetroot
6496 KM
Discover BAK Restaurant