Fermented Chinese Cabbage and Chili
mushrooms, wasabi, umeboshi and salicorn
Red Cabbage, Shiso, Miso and Ponzu
Sourdough Bread, Vadouvan Margarine and wild garlic oil
Shiitake, black garlic, cale crisps w/ togarashi and yuzu cole slaw
Great wine list!
Vermicelle, pickles maison, vinaigrette yuzu
Entrée à la carte
Fondant et croustillant, une belle redécouverte de ce produit
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant Caviste
Kohlrabi
Kohlrabi, Potato & Wild Herbs
6850 KM
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