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And More

Carrer de Sant Agustí, 10, Gràcia, 08012 Barcellona, Spagna

4 0 6884 KM

 
Tomatoes With Watermelon And Burrata Spheres - And More - 1352849
And More logo And More - 20 Mag. 2026
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Bar Restaurant Caviste

Tomatoes with watermelon and burrata spheres

watermelon, tomates, burrata, etc.

Piatti pubblicati dagli utenti: And More:
Homemade Finnish traditional pies

Rye flour, rice, milk, etc.

Homemade Finnish Traditional Pies - And More - 1306184
Herring "under a fur coat" rolls (a Northen Europe classic, wrapped differently)

herring, carrots, beetroots, greek yoghurt, potatoes, nori

Herring "Under A Fur Coat" Rolls (A Northen Europe Classic, Wrapped Differently) - And More - 1305756
Homemade pies with potatoes and leek

potatoes, leek, flour, yeast, etc.

Homemade Pies With Potatoes And Leek - And More - 1305751
Polenta bar with creamy ricotta, mushrooms and a delicate dill oil

Polenta, chicken broth, ricotta, olive oil, mushrooms, dill

Polenta Bar With Creamy Ricotta, Mushrooms And A Delicate Dill Oil - And More - 1306107
Artisanal bred with stracciatella and red peppers

Artisanal bred, stracciatella, red peppers

Artisanal Bred With Stracciatella And Red Peppers - And More - 1306027
And More
Pubblicati dagli utenti:

Entrée très fraiche et goûteuse sur un lit de salade fraîchement cueillie,…

Sauce tomate et cacahuètes

LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!

Tutta la miglior gastronomia - Barcellona

Tabla De Quesos Y Embutidos De Italia - La Insostenible - 1352787
Tabla De Quesos Y Embutidos De Italia

Mozzarella, pecorino coratino, taleggio, pancetta arrotolata, speck y mort…

La Insostenible

430 KM

Agneau Bbq, Crème Crue, Topinambours - Jambon Violon - 1352761
Agneau Bbq, Crème Crue, Topinambours

Agneau BBQ, Crème crue, Topinambours

Jambon Violon

1061 KM

Taccole Alla Parmigiana - Ninfood - 1352676
Taccole Alla Parmigiana

Cottura al forno con strati di taccole, pomodoro e il nostro formaggio veg…

Ninfood

552 KM

Poitrine De Veau - Le Gibolin - 1352646
Poitrine De Veau

purée de carotte, endive braisée

Le Gibolin

324 KM