Traditional alheiras "sausages" from different regions and flavors
Azeitão cheese roasted in the oven with olive oil and herbs
Roasted sardines with red peppers
Artisanal oven roasted chorizos from different portuguese regions
Needle fish in citric marinade and sliced onions
Cuites en 2 cuissons, savoureuses à souhait, ici accompagnées d'une purée …
Maquereau & melon
Unha selecion de queixos moi boa e variada.
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
❤️🙌🏽❤️ a galette Normande with a crisp and refreshing rosé in the Key West…
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Different sizes and types of boards with artisanal and traditional portugu…
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In this platter we mix 2 different kinds of our cheese and charcuterie fro…
Casa Tão Longe, Tão Perto - Porto
1.6 KM
Restaurant
Codfish with Cornbread Crumbs
Traditional portuguese codfish recipe
6097 KM
Scopri Tábua Rasa