
Traditional alheiras "sausages" from different regions and flavors
Traditional portuguese codfish recipe
Artisanal oven roasted chorizos from different portuguese regions
Needle fish in citric marinade and sliced onions
Azeitão cheese roasted in the oven with olive oil and herbs
Tarama maison & sumac
Pré dessert de la carte de juillet.
Unha selecion de queixos moi boa e variada.
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Restaurant
Sardines Porto Style
Roasted sardines with red peppers
6097 KM
Scopri Tábua Rasa