
oyster & button mushrooms, onsen egg, butter pankow crunch, ajillo
brined mussels, escabeche marinade, kapers, pickled roots, buckwheat crisp
butter roasted radishes, romesco sauce, hazelnuts, herb salad
grilled cod, creamed corn sauce, lentil salad, wild herbs, garlic parsley …
Amandes farcies au beurre Bordier, ail & persil
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
Déjeuner aux terroiristes associés ; )
Typical from Abruzzo, our neighbor region, which has always been deeply co…
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant Caviste
tuna steak
rare atlantic tuna, mojo verde, crispy parsley
7035 KM
Scopri Mano