
brined mussels, escabeche marinade, kapers, pickled roots, buckwheat crisp
grilled cod, creamed corn sauce, lentil salad, wild herbs, garlic parsley …
butter roasted radishes, romesco sauce, hazelnuts, herb salad
rare atlantic tuna, mojo verde, crispy parsley
❤️🙌🏽❤️ a galette Normande with a crisp and refreshing rosé in the Key West…
Pré dessert de la carte de juillet.
Savoureux !!!
Saumon, Peches, Yuzu
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant Caviste
mushrooms ganbara
oyster & button mushrooms, onsen egg, butter pankow crunch, ajillo
7035 KM
Scopri Mano