black angus chorizo bistecca with green risotto (peas and mint).
grilled fish of the day with lardo, served with toasted cauliflower puree,…
deep fried seafood and lamb´s ear (panc) with katsuobushi and squid ink ma…
with pomegranate leche de tigre, grated cured scallop and fresh pomegranat…
home-made fresh pasta with beef ragu, finished with grana padano funduta a…
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Entrée très fraiche et goûteuse sur un lit de salade fraîchement cueillie,…
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
Merci de votre sympatie!!
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
fuga, burrata, walnuts, lemon & honey, olive oil, salt
8522 KM
Bœuf irlandais, pommes de terre grillés, tomates cerises, vinaigre balsami…
9414 KM
Restaurant
"CACIO & PEPE" MUSHROOMS
grilled mushrooms with pecorino romano fonduta, served with focaccia.
8099 KM
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