Accompanied by sauce gribiche and broad leaf rocket
creamy potatoes, onions, lardons, taleggio cheese and a green salad
Armagnac soaked prunes in a fluffy custardy flan
Monkfish and trout in fennel laced soubise, golden potato crust
Eggplant, beef ragu, golden breadcrumbs and béchamel
Tempuras de sardines
Delish!
A well named winemaker's dog after a happy day in the vines :)
Superbe accord dans un superbe établissement
Sauce tomate et cacahuètes
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant
Panino and vermouth special
House made foccacia with roasting fillings and a vermouth
15226 KM
Scopri Where’s Nick Bar