
CHAR GRILLED LAMB, AUBERGINE, SPRING ONIONS
ROASTED HOKKAIDO PUMPKIN, FETA FROM MONCHIQUE, WATERCRESS
ROASTED BANANA FROM PECHÃO, MISO TOFFEE, CAROB
FISHERMANS' CATCH, CONFIT PEPPERS, FISHBONE JUS
CHEESE
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
Saumon, Peches, Yuzu
Roasted octopus 🐙 with cauliflower salsa, octopus mayonnaise, hazelnut gra…
Entrée à la carte
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Restaurant Caviste
SEASONAL FRUIT, HUACATAY
SEASONAL FRUIT, HUACATAY
6344 KM
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