
Fish of the day deep fried fins breaded with chickpea flour.
Aprovechamos la carne de la cabeza y cola del pescado del día para elabora…
Squid ragout, freshly made tagliatelle, courgettes, cherry and black olive…
Potato Sweet bun stuffed with tempura fried fish of the day. Cured lemon a…
seasoned with AOVE and lemon juice. Garnished with fresh cherries and chip…
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Tarama maison & sumac
Pain pita maison, Poulet marinée au curry japonais, salade de choux, Tzatz…
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Bar Restaurant Caviste
Crudo de pescado de lonja - coliflor y almendra
Dentex sashimi, pickled cauliflower, almond flakes and chirimoya puree.
7023 KM
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