eggplant and mushrooms, creamy inside
whole, served with fresh mango, seasonal salad and basil
pork cooked at low temperature accompanied by homemade sweet potato puree
Pulled pork cooked 12 hours in orange with caramelized onion in wine
Corn fritters with fresh Greek yogurt sauce, cucumber and herbs
Vermicelle, pickles maison, vinaigrette yuzu
Fondant et croustillant, une belle redécouverte de ce produit
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Bar Restaurant
tomato in ceviche
with cucumber, crispy lentils and basil
6887 KM
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