whole, served with fresh mango, seasonal salad and basil
pork cooked at low temperature accompanied by homemade sweet potato puree
Corn fritters with fresh Greek yogurt sauce, cucumber and herbs
eggplant and mushrooms, creamy inside
Pulled pork cooked 12 hours in orange with caramelized onion in wine
Amandes farcies au beurre Bordier, ail & persil
Savoureux !!!
Tomate confite, crème d'ail Xipister, huile d'olive
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Pane, burro, manzo, salsa tonnata, limone candito, capperi
860 KM
Bar Restaurant
tomato in ceviche
with cucumber, crispy lentils and basil
6887 KM
Scopri Cuadro