Clairette, chasselas, chardonnay - Languedoc - Vin de France
Prix de la bouteille : 20 EUR, à emporter : 20 EUR
vin naturel
Pitchounet from Domaine Mouressipe is a natural red wine crafted by Alain Allier in the Languedoc region, France. Pitchounet is a 50/50 blend of Cinsault and Grenache. It’s light-bodied, juicy, with notes of red berries, a touch of pepper, and a freshness that makes it perfect for warm weather. Its vibrant ruby color and natural freshness make it a delightful alternative for those who prefer something livelier than rosé during warm weather. Perfect for casual drinking, Pitchounet is all about immediate pleasure and genuine fruitiness.
Assemblage de clairette, chasselas et chardonnay qui donne un vin bien équilibré où le fruit, la fraîcheur et l'acidité sont chacun à leur juste place. Et toujours cette impression de pureté en finale.
Retrouvez tous les vins de :
Lou Cantoun - Domaine Mouressipe - Pierre Saakovidi
Caviste
Lou Cantoun comes from a small parcel in Saint Cômes et Maruejols, where the vines thrive on clay-limestone soils. It’s an unusual blend of Cinsault (10%), Clairette (30%), Chasselas (30%), and Chardonnay (30%), each variety contributing its own character. Some of the vines, like the Chasselas, are nearly a century old, adding depth and personality to every sip. Grapes are kept whole and spend three days in a cool maceration before aging around six months in steel tanks. The result is a wine that bursts with ripe apple, floral aromas, subtle spice, and hints of Mediterranean scrub. On the palate, it offers both structure and freshness, all in harmony. Try it with fish dishes, white meats, or cheese for a delightful match. Enjoy now, or set aside a few bottles to develop further complexity.
6885 KM
Antihype Wine