Sonntag Essen at Liesl is a blend of culinary and cultural experiences, fe…
Raw milk cheese from Vorarlberg(A) and Switzerland, Käsebrettl | 3 Raw mil…
Fresh and fermented vegetables / lentils-smoked salt-roasted onion
Enjoy our fermented vegetables made from fresh, locally sourced organic …
3 Raw milk cheese from Peppikäse / Speck / fermented vegetables
Saumon, Peches, Yuzu
um novo bar fantástico em Lisboa
Savoureux !!!
A well named winemaker's dog after a happy day in the vines :)
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Des Angus de Camargue, un élevage local dans de vastes espaces sauvages … …
Comme un Dimanche Sous le Figuier
1214 KM
Zucchine, pompelmo salato, maionese all’aglio orsino e chartreuse, menta e…
769 KM
Bar Caviste
Winzer:innen zu Gast
At Liesl, we host events where winemakers guide tastings and share their stories, offering a chance to explore our range of Demeter-certified wines.
7002 KM
Découvrir Liesl Weinwirtschaft