Seyve Villard - 2022
Didier Grappe - Didier et Jules Grappe
Que du Bonheur + Coule Ma Poule
6714 KM
Bar Restaurant Wine shop
Savagnin En Billat - 2018
Domaine Ganevat - Anne & Jean-François Ganevat
Que du Bonheur + Coule Ma Poule
6714 KM
Bar Restaurant Wine shop
Zebra - 2019
L’absurde Génie Des Fleurs - Miha Trifa & Tom Gautier
Que du Bonheur + Coule Ma Poule
6714 KM
Bar Restaurant Wine shop
Da Ponk - 2020
La Raimbaudiere - Nicolas Arnou
Que du Bonheur + Coule Ma Poule
6714 KM
Bar Restaurant Wine shop
Sur La Paille
Domaine Thuronis - Alexandre Coulange & Astrid Lerouxel
Que du Bonheur + Coule Ma Poule
6714 KM
Bar Restaurant Wine shop
Le Monde Est Trop Petit
Le Grain de Sénevé - Adeline et Hervé Ravera
Que du Bonheur + Coule Ma Poule
6714 KM
Bar Restaurant Wine shop
Pif Purple
Didier Grappe - Didier et Jules Grappe
Que du Bonheur + Coule Ma Poule
6714 KM
Bar Restaurant Wine shop
Opus
Domaine Gross - Rémy & Vincent Gross
Que du Bonheur + Coule Ma Poule
6714 KM
Bar Restaurant Wine shop
Crémant Louis Gross
Domaine Gross - Rémy & Vincent Gross
Que du Bonheur + Coule Ma Poule
6714 KM
Bar Restaurant Wine shop
Les Survivants
Domaine Ganevat - Anne & Jean-François Ganevat
Que du Bonheur + Coule Ma Poule
6714 KM
Bar Restaurant Wine shop
Les Resistants
Domaine Ganevat - Anne & Jean-François Ganevat
Que du Bonheur + Coule Ma Poule
6714 KM
Bar Restaurant Wine shop
Les Miraculés
Domaine Ganevat - Anne & Jean-François Ganevat
Que du Bonheur + Coule Ma Poule
6714 KM
Bar Restaurant Wine shop
Saperlipopette
Stéphane Cyran - Stéphane Cyran
Que du Bonheur + Coule Ma Poule
6714 KM
Bar Restaurant Wine shop
La Pépée
Vignes De L'Atrie - Elise Hamant
Que du Bonheur + Coule Ma Poule
6714 KM
Bar Restaurant Wine shop
Required winemakers' registration info
Natural winemakers, here's the information we need to register you on Raisin.
DESCRIPTION OF YOUR DOMAINEPlease provide the information about your estate including location, size, treatments used, horses, tractors, harvests, etc. within 300-500 characters. This description will be added to your profile.
CERTIFICATIONS (ORGANIC, BIODYNAMIC) :Please send us all certifications (organic, biodynamic, etc.). If your estate is not certified, please explain why and describe your farming practices.
INFORMATION ON EACH OF THE WINES YOU PRODUCE:- wine name
- color
- grape variety(ies) by year(s)
- appellation
- sparkling
- label photo (.pdf format - printer's proof)
- volume of free and total sulfur
- analysis of each vintage
- Is your wine from Négociant activities?
- a photo of you (the winemaker)
- photos of the winery and cellar (between 6 and 12)
Thanks in advance! - The Raisin team