
Sardines with mussels, grapefruit and baby radishes
We pick the herbs in the morning to serve them at lunchtime.
Charcoal grilled beetroot, pine nuts, cime di rapa and sheep's butter foam.
Citrus, yogurt ice cream, cilantro, sesame and orange cookie
Monkfish with cockles and sweet charcoal grilled onions
Entrée très fraiche et goûteuse sur un lit de salade fraîchement cueillie,…
um novo bar fantástico em Lisboa
Roasted octopus 🐙 with cauliflower salsa, octopus mayonnaise, hazelnut gra…
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Restaurant
Salmonete, sepia y guisante lágrima
Red mullet, "lágrima" peas, squid, anise and garlic flower
6805 KM
Discover Restaurante Riff