
Rice with squid innards powder
We pick the herbs in the morning to serve them at lunchtime.
Citrus, yogurt ice cream, cilantro, sesame and orange cookie
Charcoal grilled beetroot, pine nuts, cime di rapa and sheep's butter foam.
Sardines with mussels, grapefruit and baby radishes
Tarama maison & sumac
Lieu jaune de ligne
❤️🙌🏽❤️ a galette Normande with a crisp and refreshing rosé in the Key West…
Cuites en 2 cuissons, savoureuses à souhait, ici accompagnées d'une purée …
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Restaurant
Rape con berberechos y cebolla dulce a la brasa
Monkfish with cockles and sweet charcoal grilled onions
6805 KM
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