
Roster beetroot, red fruits and beetroot sauce, caramelized walnuts and ho…
Homemade fettuccine pasta with seasonal mushrooms (in this case, xixa hori)
Fresh strawberries, strawberry jam, strawberry and ginger granite and home…
Rock mussels – Caribbean style (tomato, coconut and lemongrass sauce)
Dessert: Pear (from the Basque Country) poached in wine, served on an oruj…
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
32 varieties of apples
Pain pita maison, Poulet marinée au curry japonais, salade de choux, Tzatz…
Savoureux !!!
Typical from Abruzzo, our neighbor region, which has always been deeply co…
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Restaurant
DUCK | SWEET POTATO
Magret (rouge label - from French Basque Country), with sweet potato puree and duck sauce.
6483 KM
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