Plum jam / "kogel mogel" with Advocaat / caramelized hazelnuts
Duck liver pate / brioche Nonna Maria / cherries in red wine / pistachios
Sous vide celery / burnt butter / celery purée / Hollandaise / buckwheat p…
Duck hearts, mushrooms, buckwheat, beaujolais wine reduction
Nonna Maria bun / octopus / peppers mayonnaise / kale / wakame / kumquat /…
Great wine list!
Cuites en 2 cuissons, savoureuses à souhait, ici accompagnées d'une purée …
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Unha selecion de queixos moi boa e variada.
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Melanzane, pomodoro, parmigiano, basilico
La Barrique Enoteca & Wine Bar
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Swordfish carpaccio marinated with herbs, with diced celery and melon on s…
1073 KM
Pâtes typiques de La Brigue faite maison (farine, sel et eau) servies avec…
1147 KM
Gnocchi, zucca, porri, nocciole, caprino, burro, olio, sale
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Bar Restaurant
Cheese Plate
Cheeses from Pod Czerwonym Kogutem and local producer Kaszubska Goat Farm
7530 KM
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