Fresh chips with a varying dip.
A Belgian classic from Booij Kaasmakers. Served with bread, homemade jam, …
Three cheeses from Booij Kaasmakers. A mix of their own creations and sele…
One ham and two types of saucisson from Vanilla Venture. Served thinly sli…
Superbe accord dans un superbe établissement
❤️🙌🏽❤️ a galette Normande with a crisp and refreshing rosé in the Key West…
Un xamon sabroso
Belle découverte!
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Entrecòte di Angus, peperone fritto, babaganoush, zucchina croccante, sals…
1805 KM
Bar Restaurant
Mortadella di Prato
Chunky Italian mortadella with roasted hazelnuts and olive oil.
6493 KM
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