
with homemade focaccia, shallots, mustard seeds and basil
tartare from local beef, tyrolean alpine prawns, regional ham & sausage sp…
waffles, croissants, orange juice, omelet and more
Salad, bread, beans, vegetables, and more
Barley, paprika broth, young leeks
Riz, curry, Boeuf & Bouillon, soba, Porc Chashu
Demi sec Très fruité et frais, notes secondaires de truffes, petites to…
Vermicelle, pickles maison, vinaigrette yuzu
32 varieties of apples
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
Bar Restaurant Caviste
Broccoli tartare with Weszeli Ried Loiserberg Riesling
Broccoli tartare with radishes and pickled gherkins
7296 KM
Discover LUKE’s Wohnzimmer