flambéed pork neck ∙ tare ∙ piedmontese hazelnuts
beets ∙ shiso ∙ silken tofu ∙ horseradish
grilled sea bass ∙ xo sauce ∙ oregano ∙ amalfi lemon
wasabi ∙ parmesan ∙ onion tsukemono
yellowtail mackarel ∙ bergamot-ponzu ∙ capers ∙ estragon
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Excellent resto. Carte de vin de ouf. Clos beru en entrée.
Riz, curry, Boeuf & Bouillon, soba, Porc Chashu
32 varieties of apples
Demi sec Très fruité et frais, notes secondaires de truffes, petites to…
LOCAL, SEASONAL AND ORGANIC MINDSET IN SIGHT!
fuga, burrata, walnuts, lemon & honey, olive oil, salt
1354 KM
Restaurant
UDON CACIO E PEPE
pecorino ∙ egg yolk ∙ pepper
7436 KM
Discover Cucina Itameshi