Chocolate cake, homemade ice cream, olive oil
Brioche, beef tartare, egg yolk, anchovie
Olives, olive oil, lemon zest
stone crab (crab-infused oil, meat, a crab emulsion), garlic bread
Cream, eggs, madeira wine, vanilla
Vermicelle, pickles maison, vinaigrette yuzu
A well named winemaker's dog after a happy day in the vines :)
Savoureux !!!
32 varieties of apples
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Tomates, pastèque, concombre, croûtons de pain au levain, basilic, pickles…
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Bar Restaurant Caviste
Cantabrian anchovies
anchovies, olive oil
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Scopri Parra Wine Bistro