
tomato - lemon - ricotta
pumpkin, cheese, cream, vanilla oil
beet & pistachio
burrata, cucamelon, dill flowers & oil
avocado pannacotta, soy sauce caramel
A well named winemaker's dog after a happy day in the vines :)
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Tomate confite, crème d'ail Xipister, huile d'olive
Belle découverte!
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Restaurant
"bone-in" brussel sprouts
brussel sprouts with a dipping sauce
6499 KM
Scopri Cafe Remouillage