vino naturale
Juicy red fruit, fresh acidity, and soft ripe tannins. Balanced between fruit sweetness and touch of liberality No filtration or fining, resulting in a fresh pure and easy drinking Nebbiolo.
Bianco senza velleità artistiche, tranquillo e consapevole del suo essere, beva facile ma non banale ...si rustica progenie ma dai modi fini!
Rich bouquet of aromas; mineral structure; clear personality; refined bubbles.
Bar Restaurant Caviste
Structured, tense, slightly wild; oxidative notes; blend of 2014–2019 vintages; rare and limited production (260 bottles).
7436 KM
Ticcu Ticcu bottega degustativa