In this cellar we dryage beef for over 3 months before serving. Result is …
Typical from Abruzzo, our neighbor region, which has always been deeply co…
Un xamon sabroso
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
Pré dessert de la carte de juillet.
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Choux pastry puffs with rémoulade, celeriac mousse, apple, chives and cand…
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Crème de riz aux noix, vinaigrette à la bière brune, pickles de raisins et…
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Bar Restaurant Caviste
Frisona alto adige
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Scopri La Dispensa