
Burrata, basil pesto, tomatoes, avocado, oil, salt, plumps
White cod, dill, creaˇm, egg
Raw tuna, olive oil, salt, peper, persil, physalis
Salmon Steak, rice croquettes, zucchini, yuzu sauce
Sardines, olive oil, lemon juice
Pré dessert de la carte de juillet.
32 varieties of apples
Coques, bouillon, saké
LOCALE, STAGIONALE E BIOLOGICO IN ARRIVO!
Bar Restaurant
Sacher cake
Chocolate cake with apricot jam and whipped cream.
7201 KM
Scopri Motif bistro