
Traditional portuguese codfish recipe
Artisanal oven roasted chorizos from different portuguese regions
Azeitão cheese roasted in the oven with olive oil and herbs
Roasted sardines with red peppers
Needle fish in citric marinade and sliced onions
Savoureux !!!
Vermicelle, pickles maison, vinaigrette yuzu
Rigatoni di Gragnano, Guanciale, egg’s yolk, pecorino Romano cheese
Pain pita maison, Poulet marinée au curry japonais, salade de choux, Tzatz…
Amandes farcies au beurre Bordier, ail & persil
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Restaurant
Cheese & Charcuterie boards
Different sizes and types of boards with artisanal and traditional portuguese products
6097 KM
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