Imperial prawns, bisque
Hummus, carasau bread, red pepper cream
Soy sauce, potatoes, lemon gel
Artichokes, smoked provola cheese, toasted hazelnuts
Oysters Cadoret, red raw shrimps from Mazara del Vallo, raw scampi, anchov…
Typically veal rump rolls with sage and prosciutto. Our version is opened,…
Delish!
Coques, bouillon, saké
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Manzo affumicato, cremoso di ricotta e pesto di basilico, Zucchine al forn…
659 M
Coniglio allevamento Scudellaro, bieta all’aceto “Montanar”
776 M
Bar Restaurant Caviste
Grilled cuttlefish
Pea cream, coral wafer ink, cuttlefish liver cream
7351 KM
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