Rye flour, rice, milk, etc.
potatoes, leek, flour, yeast, etc.
herring, carrots, beetroots, greek yoghurt, potatoes, nori
Artisanal bred, stracciatella, red peppers
tomatoes, Vallée d’Or, zucchini, etc.
Vermicelle, pickles maison, vinaigrette yuzu
Super funky cider from Vincent Marie and No Control. Soft cheese on the no…
Superbe accord dans un superbe établissement
Typical from Abruzzo, our neighbor region, which has always been deeply co…
A well named winemaker's dog after a happy day in the vines :)
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Taureau de producteur de Camargue
324 KM
Toasted sourdough, Olive oil, Ricotta cream with Lemon zest and Pickled st…
1053 KM
Chocolat Bonnat, beurre, sucre, œuf, farine, cacahuète beurre, levure, van…
516 KM
Bar Restaurant Caviste
Polenta bar with creamy ricotta, mushrooms and a delicate dill oil
Polenta, chicken broth, ricotta, olive oil, mushrooms, dill
6884 KM
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