Reposed sea bass, emulsion of its fat, chickpea broth with fine herbs. Gr…
Grilled baby cuttlefish, ham sauce, tapioca and pickles. Tomato, alioli an…
Razor clams from the Andalusian Mediterranean. Barnacle from the Andalusi…
½ Blue lobster, leaves and shoots from the coast, mushrooms and juice fro…
Roasted octopus 🐙 with cauliflower salsa, octopus mayonnaise, hazelnut gra…
Maquereau & melon
Fassona Steak Tartare, egg’s yolk, anchovies, capers’ leaves, meringue
Une cuisine savoureuse, locale, de saison, souvent biologique, près de chez vous !
Sandre, pommes de terre, croûtons
Hirschen · Fine Hotel, Restaurant & Spa - Schwarzenberg
1715 KM
Butter beans salad with stracciatella , fennel, parsley, Dijon vinaigrette…
24 KM
Bar Restaurant
Goat cheek from Málaga
Goat cheek from Málaga, andalusian curry with rice and coconut spaghetti. Malaga goat loin skewer.
6620 KM
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